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Pacific Palate with Don Genova

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Past Food For Thought

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Past So Much On My Plate

November 2005
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Past Recipes and Recommendations





So Much On My Plate

November 18, 2005

Cookbooks for all Abilities
This week I featured 3 new cookbooks as gifts for 3 different people.

Featured Recipes

For cooks of all skill levels. Whitecap Books, $39.95

For cooks with advanced skills, or who don't mind spending a few hours creating a restaurant-style recipe. see recipes and for more book info visit the Cooper's Cove Guesthouse website. Self-published, $49.95

For 'armchair' chefs, or those who want a real challenge, not only in methods but finding ingredients. Ten Speed Press, $60.00.

Please note that you can save a lot off of the retail price by purchasing the Olson and Lee cookbooks from Amazon.ca. Just click on the photo of the book to order directly from Amazon.

November 10, 2005

Polenta
This week's topic, polenta, otherwise known as Italian grits. For a great story and more polenta recipes, check out Valerie Mitchell's webpage and book, Polenta on the Board.

Featured Recipe







Pacific Palate with Don Genova

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