I often get asked about what my favourite cookbooks are, or more specifically, if I have a good cookbook for Thai cuisine, or Japanese, and so on. The following list is just a few of my fave raves over the past few years, books I go back to over and over again for favourite recipes, or advice on techniques, definitions, etc.
Each book has a link you can click on so you can purchase the book directly from amazon.ca. If you purchase any book from amazon.ca after linking to it, from the Pacific Palate website, it helps me to keep this website running, so please, purchase often!
