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I'm Don Genova, a Canadian journalist who specializes in writing and broadcasting about food and travel. I live on the southwest coast of British Columbia, in one of the most exciting areas in the world when it comes to food and wine.


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The Kitchen Diaries
I am now living through a major kitchen and bathroom renovation...which has become much more than that. Catch all the action, including video on my blog.
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Living La Vida Local
In a new article for en Route magazine, I discover the joys - and pitfalls - of getting to know my food at a culinary boot camp.
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New Shared Vision Article
My latest column in Shared Vision magazine talks about the importance of the kitchen table and dining together as a family.
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Aqua Magazine
Read my story about clamming on Salt Spring Island with local author Tom Koppel. Click here for the PDF.
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Fall Courses
Once again I will be teaching Food And Travel Writing at the UBC Writing Centre in October, as well as a new course on Local Foods for the University of Victoria. Check my website for more details as they are available or send me an email!
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August 26, 2008
Join me for a Dungeness Crab expedition to Salt Spring Island and take part in a contest. More Info >>
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March 26, 2008
Listen to a retrospective of ten years of Food For Thought. More Info >>
March 19, 2008
This week, clam digging on Salt Spring Island with the author of a book about tides. More Info >>
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In our archives you will find all of my past shows, including my episodes of Pacific Palate and So Much On My Plate. In addition I have archived all of the recipes and feature articles. Visit the archives >>
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